Government Expands Food Security Programme to Boost Local Production

Government has announced an expansion of its national food security initiatives as part of efforts to strengthen agricultural productivity and improve access to affordable food across the country.

The programme seeks to support farmers through improved access to inputs, extension services, mechanisation support, irrigation facilities, and modern farming technologies.

Agriculture remains one of Ghana’s most important economic sectors, providing employment for millions of people while contributing significantly to national food supply and export earnings.

Officials say recent global economic uncertainties have highlighted the importance of increasing domestic food production and reducing reliance on imported food products.

The expanded initiative will focus on staple crops including maize, rice, cassava, yam, and vegetables.

Farmers participating in the programme are expected to benefit from training opportunities aimed at improving productivity and climate resilience.

Agricultural experts believe that investing in local production can help stabilise food prices while creating additional employment opportunities for young people.

The programme will also promote agribusiness development by encouraging value addition and processing activities.

Industry stakeholders have welcomed the announcement, describing agriculture as a critical pillar of Ghana’s long-term economic transformation strategy.

The government says strengthening food security remains a national priority as it works to ensure stable food supplies and sustainable rural development.